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The following content is intended for readers who are 21 or older. Msg 4 21+
There are many things that I love about these Bigelow Cold Water Infusion products, but zero calories and no artificial anything has to be in my top two. It’s also great to pair a flavorful Cold Water Infusion with a meal or healthy snack, but it can also be used as an easy ingredient in a bunch of cocktail recipes. Bigelow is giving all of us a new way to love our water and there’s no need to cut up fresh fruit, Bigelow has already done all of the hard work for you. Everything about these water infusions are simple and refreshing.
It’s also important to mention that this product is caffeine-free. If you’re looking for a water replacement, or a fun way to upgrade your cocktails, you’ve found it! It’s super simple to make. Use one cold infusion tea bag per 12oz of cold water – Infuse 8 minutes or longer for more flavor. Yep, that’s it!
Click on the image below to purchase Bigelow Botanicals on Amazon!
The following content is intended for readers who are 21 or older.
Not only are Bigelow Botanicals great as a way to spruce up your water, but they are also perfect to use when creating a variety of delicious cocktails as well. See four recipes below for creating cocktails using the Bigelow Botanicals Cold Water Infusions teas as a concentrate in the ingredients, which has you infuse only 4oz. instead of the usual 12 oz. in a glass.
If you’re using the cold water infusions for a cocktail, you’ll likely need a cocktail shaker.
Watermelon Cucumber Mojito
Ingredients:
- Fresh mint leaves
- Cubed cucumber
- 1.5oz White Rum
- 1oz Simple Syrup
- 4oz Bigelow Watermelon Cucumber Mint Concentrate
- 2oz Seltzer
1. Muddle mint and cucumber in bottom of shaker.
2. Add ice, rum, simple, syrup, and tea concentrate to shaker.
3. Shake until cold. Strain into glass with ice. Top with seltzer.
4. Garnish with fresh mint and a slice of cucumber.
Blueberry Citrus Mojito
Ingredients:
- Mint leaves
- Blueberries
- 1.5oz White Rum
- .5oz Simple Syrup
- 2oz Seltzer
- 4oz Bigelow Blueberry Citrus Basil Concentrate (Reminder Bigelow Botanicals Cold Water Infusions teas can be used as a concentrate in the ingredients, which means you infuse only 4oz. instead of the usual 12 oz. in a glass.
1. Muddle mint and blueberries in bottom of shaker.
2. Add ice, rum, simple, syrup, and tea concentrate to shaker.
3. Shake until cold. Strain into glass with ice.
4. Top with seltzer. Garnish with fresh mint.
Watermelon Elderflower Fizz
Ingredients:
- 1oz Elderflower Liqueur
- .5oz Vodka
- 3oz Seltzer or Champagne
- 4oz Bigelow Watermelon Cucumber Mint Concentrate (Bigelow Botanicals Cold Water Infusions teas can be used as a concentrate in the ingredients, which means you infuse only 4oz. instead of the usual 12 oz. in a glass. )
1. Add Elderflower, Bigelow concentrate, and vodka to shaker with ice. Shake until cold.
2. Pour into tall glass and top with seltzer or pour into 2 flutes and top with champagne.
Frozen Strawberry Daiquiri
Ingredients:
- 1.5 cups of frozen Bigelow Strawberry Lemon Orange Concentrate ice cubes (Use the Bigelow Botanicals Cold Water Infusions tea as a concentrate by infusing only 4oz. instead of the usual 12 oz. in a glass.)
- 1.5oz White Rum
- 3/4oz Lemon Juice
- 3/4oz Simple Syrup
- Fresh or Frozen Strawberries
1. Freeze overnight Bigelow Botanicals Strawberry Lemon Orange concentrate into ice cubes.
2. Add all ingredients to blender.
3. Blend until slushy.
4. Serve immediately with a straw.
Listen these cold water infusions are so refreshing and versatile. I can also say they are definitely something everyone can love. Run, don’t walk, to the store to purchase these Bigelow Botanicals Cold Water Infusions… you won’t regret it! Or quickly go online to Amazon to purchase them! To learn more about the Botanicals check out the Bigelow Tea Site. Also, be sure to check these hashtags on social media for more info! #BigelowTea, #TeaProudly and #LoveYourWater